Gujarat Journal of Extension Education

Title: KNOWLEDGE AND ADOPTION OF RICE PRODUCTION TECHNOLOGY BY THE FARMERS

Authors: Chandni Patel and G. R. Patel

Publisher: The President, Society of Extension Education Gujarat

Keywords: knowledge, adoption, farmers, rice production technology

Volume: 33

Issue: 2

Year: June 2022

DOI: https://doi.org/10.56572/gjoee.2022.33.2.0012

Abstract: Rice (Oryza sativa L.) is a plant belonging to the family of grasses, Gramineae. There are three major food crops (wheat, rice and maize) of world and rice is one of the foremost cereal crops feeding over more than half of the world

Full Text

Photo Gallery